3 years ago
(Jan 17, 2022 06:27)
Chef Melissa Miranda’s adobo is oven-roasted, leading to tender meat as well as crispy skin. https://t.co/TEcyLP19if
9
49
3 years ago
(Jan 17, 2022 08:00)
Flavorful shrimp top linguine pasta with a buttery sauce in this elegant dish. https://t.co/LBMQqR2WhI
3
22
3 years ago
(Jan 17, 2022 05:06)
[I ate] An actual poutine and steamies
15
157
94% up
3 years ago
(Jan 17, 2022 05:10)
This cake recipe from @doriegreenspan is nutty and tangy and features a healthy dose of nostalgia. https://t.co/EJxzWassrf
3
17
[Homemade] hazelnut bueno fudge brownies
10
67
95% up
3 years ago
(Jan 17, 2022 07:00)
This melt-in-your-mouth beef will cure your winter blues 🤤 Get the recipe for Julia Child's Beef Bourguignon: https://t.co/DovRIJmOFT https://t.co/4E9SM8WLSh
3
9
[Homemade] Aunt Petunia’s Violet Pudding in a cake form
9
43
100% up
3 years ago
(Jan 17, 2022 09:00)
It's all about balancing flavor and texture. https://t.co/aksHLG2L0R
3
5
