Just 1 week until @HellsKitchenFOX !! Here’s some advice I’d give myself going into Season 21 !!! https://t.co/tLdk913xyK
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[homemade] reverse seared prime rib served with creamed spinache and pomme purée with bone marrow gravy and fortified jus.
Not pictures is the béarnaise sauce and Yorkshire pudding.
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100% up
Italian Hoagie (OC)
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81% up
This week on YouTube.. Jens and I are making roulade. One basic recipe for a brown sugar meringue roulade, which you'll find in #ExtraGoodThings, and two ways to serve it. Watch it now: https://t.co/Lr28kUMGpx https://t.co/RxmGOC9wRL
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This luscious peanut butter pie is packed with peanut flavor. Plus, it’s so easy to make that you can whip it up in less than 20 minutes: https://t.co/Q1sEzDp3yN https://t.co/nsN7cS4IV2
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[I ate] Mixed kebab platter
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Chili dogs with jalapeño relish, cheddar, spicy sausages, diced tomatoes and chopped red onion [I made]
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[I Ate] Dürümzade mixed grill platter
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[homemade] fluffy scramble and crispy breakfast potatoes with sweet tomato reduction. (Being silly with the plating)
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BIG thanks to my bestie @rachaelray for inviting me to co-host the @RachaelRayShow this week. Here's the recipe we made on the show: Wonton Soup + the Best Method for Tender Poached Chicken.https://t.co/VeeDroxdyk https://t.co/ny25ySiBci
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[homemade] shepards pie with Mashed Sweet Potatoes for my new diet.
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69% up