What if we ... combined the flavors of French onion soup with rich, red wine-braised lamb shanks? https://t.co/b2Ky1lnfpN
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This stew is all about those lovingly cooked and seasoned dried beans and the glorious (vegan!) broth they create. https://t.co/NJNUpZK9IM https://t.co/GbuwI2LfSp
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[homemade] Seared Scallops in lemon/herb butter sauce
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Piping-hot donuts covered in homemade glaze at peterpandonut in Brooklyn... home of the GLAZE WALL! 🍩 #FoodNetworkFinds
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KelseyBarnardClark is on the pod this week, talking to JaymeeSire about growing up in small town Alabama, being a Southern chef and competing on #TournamentOfChampions! Link in bio to listen to #FoodNetworkObsessed now. A new season of #TournamentOfChampions begins Sunday, Feb. 27 at 8|7c!
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Get a closer look at the cosmic-themed cupcakes the kid bakers made on last week's #KidsBakingChampionship! 💫 #KidsBakingChampionship is all-new Monday at 8|7c. Stream it the same day on discoveryplus. #discoveryplus
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Devoting some time every day to care for yourself can go a long way toward protecting your heart health. Self-care, like moving more, preparing healthier meals, getting quality sleep, and taking a moment to de-stress, helps your heart. #HeartMonth https://t.co/1JDfk43RM2
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Came home to some freshly cooked buttermilk fried chicken 😈
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[Homemade] Berry Meringue Roulade
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Served atop taboon, this Palestinian dish is a triumphant contrast of flavors and textures. https://t.co/R89clfX7Aj
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"This is a (10) star recipe!! I have been making it for years without any changes!!" 🌟 https://t.co/HQFo7r5dvu
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[homemade] Ramen
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100% up
A soft, fluffy, and pocketless flatbread that's sturdy enough to support a heavier load of toppings, like the cooked onions and roast chicken pieces of msakhan. https://t.co/0Y8w9Xrw2O
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