Food & Cooking Contents Archive

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2 years ago

(Feb 21, 2023 08:34)

[Homemade] Sushi with Salmon, Scallops, and Shrimp

Reply count

16

Upvote count

270

Downvote count

100% up

2 years ago

(Feb 21, 2023 08:00)

Chocolate Ice Cream 🍨 https://t.co/v4pH94fmsd

Retweet count

109

Like count

551

2 years ago

(Feb 21, 2023 09:32)

OH MY GOD

Reply count

33

Upvote count

207

Downvote count

93% up

2 years ago

(Feb 21, 2023 06:22)

[homemade] Baked Spaghetti Melt

Reply count

21

Upvote count

137

Downvote count

100% up

2 years ago

(Feb 21, 2023 07:20)

Technically speaking there is NOT a new Home Movies this week, but there WILL be new, very special Home Movies every week for the next five weeks (and a bonus surprise 🎈) so BUCKLE UP like and subscribe 😇. We are so excited for you to seeeeeeeeee 🥹❤️! Till next week 🫡

Reply count

44

Like count

2,6K

2 years ago

(Feb 21, 2023 09:56)

[i ate] A top notch Italian sub

Reply count

12

Upvote count

236

Downvote count

100% up

2 years ago

(Feb 21, 2023 08:32)

My 35th Batch of Homemade Sushi

Reply count

10

Upvote count

164

Downvote count

100% up

2 years ago

(Feb 21, 2023 07:58)

[Homemade] Apple crisp with old fashioned vanilla ice cream

Reply count

4

Upvote count

73

Downvote count

100% up

2 years ago

(Feb 21, 2023 09:08)

Steak Salad with a home made Avocado Crema

Reply count

7

Upvote count

41

Downvote count

93% up

2 years ago

(Feb 21, 2023 08:10)

Double Bacon Cheeseburger 🥓 https://t.co/Lqe5Db07mI

Retweet count

83

Like count

510

2 years ago

(Feb 21, 2023 05:54)

Say hello to #CiaoHouse, an all-new culinary competition set in Italy hosted by guarnaschelli + chefgabebertaccini, in which 10 up-and-coming chefs face off against each other as individuals and in teams to prove their mastery of Italian cooking techniques and dishes 🍝🍷 Mark your calendars for the premiere on Sunday, April 16 @ 9|8c! Get more details at the link in our bio.

Reply count

102

Like count

2,1K

2 years ago

(Feb 21, 2023 08:21)

[Homemade] Asian bbq pork ribs

Reply count

4

Upvote count

31

Downvote count

100% up

2 years ago

(Feb 21, 2023 11:08)

[homemade] buttermilk fried chicken

Reply count

5

Upvote count

22

Downvote count

100% up

2 years ago

(Feb 21, 2023 10:19)

[homemade] andouille and shrimp gumbo

Reply count

2

Upvote count

36

Downvote count

100% up

2 years ago

(Feb 21, 2023 07:09)

For Mardi Gras, Chef Nini Nguyen likes a little more pizzazz in her po’ boy. Enter: This spicy-sausage number made with zatarains Andouille Smoked Sausage and topped with a spicy remoulade sauce, served with a side of crispy fried onion rings. Flavors worthy of a celebration in the street—head to the link in bio for the recipe. #f52partner

Reply count

13

Like count

328

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