THREAD: Retail sales of organic products surged during the pandemic—the organic market is booming. Despite this, only 0.6 percent of U.S. agricultural land is certified organic. Why is this? https://t.co/MncvV4jdJk
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Carne Asada Fries
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This isn’t the crisp-skinned, high-heat-roast chicken you’re probably familiar with. Instead, it’s a melt-in-your-mouth tender, schmaltzy, slow-roast version that’s more akin to a rotisserie chicken than anything else, except it gets slathered in gochujang https://t.co/w58Dn0bmXL
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Chicken Tikka Masala [homemade]
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17,6K
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[I Ate] Seafood Basket!
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13,6K
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A spiced and braised chicken that tastes like summer in the middle of winter. https://t.co/dXtCN1a6gL
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scallion gradient
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Folded Crispy Buffalo Chicken Wraps. I’m not usually one to jump on food trends, but I’m all about a melty, cheesy wrap/melt/quesadilla. Or whatever you want to call this ;) either way, it’s GOOD. Crunchy on the outside, but spicy, saucy, and cheesy inside. There’s double the buffalo sauce + cilantro lime ranch too. So. Dang. Good. Recipe linked in profile. PS. If you loved the Crunchwrap, you’ll love this too.
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69 burritos, 5 chicken pot pies, 3 chicken shepherd pies & chicken tikka. BoomShakaLaka.
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[I Ate] Chile Rellenos, Rice, Beans, Tortillas, Sour Cream, Lettuce, Pico de Gallo, and Guacamole
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2,8K
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Steaming offers extreme speed and high hydration, which means that whatever you cook—from seasonal vegetables to proteins—will be done quickly and always moist. https://t.co/YOxAjni6wL
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Just a collection of great tofu recipes, from stews and stir-fries to dips and noodles. https://t.co/vb0DkVRIed
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Dark chocolate and salted caramel cheesecake [Homemade]
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2,1K
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[Homemade] Focaccia Bread
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2,4K
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