Food & Cooking Contents Archive

Like the broccoli soup you ate out of a bread bowl when you were 16. https://t.co/mJ4KlDgbFp

Bring the South of France to your own home this Valentine's Day with Scallops Provencal. (It's one of inagarten's favorites!) ✨💕⁠ ⁠ Click the link in our bio to subscribe to discoveryplus to stream more #BarefootContessa #discoveryplus⁠ ⁠ Search for Scallops Provencal on FoodNetwork.com!

[Homemade] Chocolate covered strawberry mini cheesecakes

Spice blends! [homemade]

[Homemade] meatball marinara on ciabatta

No deep-fryer necessary for crispy perfection https://t.co/Dp4RaZitJF https://t.co/8DPPYLZt6m

Grandma says you should eat more pizza https://t.co/wxRSwfLsoA https://t.co/9zWDJKvimq

Bowl of beauty https://t.co/SSJ5HgRf9Q

Our step-by-step guide to making the hot sauce at home. https://t.co/iZus0UnSgZ

If you dread using your sheet pans because they're so gnarly https://t.co/zEDIBkqo3E

Dead-easy nacho cheese sauce that's silky, gooey, and customizable to your liking. https://t.co/g1cLT70eWA

Weekday pancakes sound like a stretch? Make the batter Sunday evening and start the week strong. https://t.co/IWy4VxBP7y

This soy sauce chicken recipe is easy to make, full of flavour and produces tender and scrumptious chicken. The leftovers are just as delicious and are perfect to add to a stir fry or just enjoy with your favourite veggies. AD #LoveCdnChicken https://t.co/xhx4BoGBJm https://t.co/D5nBa7clX7

chubby ice cream! (pistachio & chocolate)

I made this bagel. I cured and cold-smoked this salmon. I pickled the onions. I even made the cream cheese.