Food & Cooking Contents Archive

[I ate] a brisket-loaded baked potato

My first focaccia!

These have so much chocolate in them. https://t.co/91jB6RElKY

Brisket-loaded baked potato

[Homemade] Breakfast platter for two.

[Homemade] Cajun Crawfish Boil

Perfectly cooked lamb ribs with chimichurri. Ate them like wings on the bone.

It's not really springtime unless you've made one bowl of pesto! This one from Nancy Harmon Jenkins takes on a traditional pesto pasta from Italy's Liguria region, where all of the vegetables cook along with the pasta in one pot. Not only is this faster than cooking the vegetables separately, but it makes the pasta taste better, too. Make this #geniusrecipe for yourself at the link in bio. 📸: rockyluten

[Homemade] The Highest Evolutionary Form of the Roast Potato

[Homemade] spaghetti bolognese

thedanareneeway's comforting soup employs roasted garlic to boost the broth base for an easy chicken soup! 👉 Link in bio for recipe 🌟 Keep tagging #feedfeed thefeedfeed for a chance to be featured .⁣ .⁣ .⁣ #soup #chicken #garlic #warm #recipe

[homemade] blood orange-lemon bars with shortbread crust

5 cheese baked mac and cheese

Citrus juices and spices turn up the flavor of this chicken dinner. https://t.co/RQDHa5A36f

My second attempt at beef wellington. Technique still improving, but tasted amazing.