Breakfast Burritos are the PERFECT vessel for your Thanksgiving Leftovers 🌯🦃 upbeat_eats_
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[homemade] Turkish Delight
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[Homemade] deviled eggs
I’m happy with how they turned out this year
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[homemade] isaw
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[Homemade] cream cheese filled doughnuts
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A duo of cranberry sauce [homemade] [I ate]
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Absolutely beautiful sushi. Perfection.
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[Homemade] cheese on toast with tzatziki & cream cheese spread, fried egg and pesto
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[Homemade] Stir-Fried Ramen Noodles with Tofu Skin and Vegetables
4
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[I ate] Shiro noir with softice and Black Thunder topping
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Best bowl of ramen I have had - A5 Steak Ramen
This was at Mensho Tokyo in Bangkok
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I'm not really a good cook, but every year I make cornbread stuffing. This year it turned out really good!
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[homemade] “Shakshouka” with freshly picked veggies and a silver pomfret side
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Happy Thanksgiving, friends 🍂🧡🙌! We hope you’re enjoying delicious food with people you love. We’re sharing a couple last-minute drink ideas today: A festive Cranberry Orange Mimosa 🍊🍾 and a cinnamon-spiced Sparkling Apple Cider Mocktail 🍋🍏. We’re SO grateful for each and every one of you, and feel lucky to have you in this community. Cheers! Recipes below 👇 Sparkling Cider Mocktail 🍋🍏 Per serving: 1 Tbsp lemon juice ~1/2 cup sparkling apple cider Garnish with dusting of cinnamon and/or cinnamon stick Cranberry Orange Mimosa 🍊🍾 2 cups cranberry or pomegranate juice ⅔ cup orange juice 3-4 Tbsp maple syrup or cane sugar Add to a saucepan and simmer for 15 minutes, then chill in the fridge. Per serving: ¼ cup cranberry-orange reduction ~1/2 cup Prosecco, champagne, or cava Garnish with rosemary #thanksgiving #holiday #drinks #cocktails #minimalistbaker #sparkling #cider #mocktail #cranberry #orange #mimosa
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Clementines and Meringue Tart
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