How you mince garlic affects how your food tastes—it's not just a matter of convenience. https://t.co/cBMUVbQVaM
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Let us UPGRADE YOU 🎵💥 These grilled CRISPY TREAT s'mores are a notch above the rest! 💯 (Don't just take our word for it... head to the link in our bio!)
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Though the cooking still owes a highly visible debt to the chef Judy Rodgers, Zuni’s pioneering queer activism is Billy West’s forgotten legacy. https://t.co/2S7FximhLp
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[Homemade] Move over Mickey Mouse pancakes
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[HOMEMADE] Bacon Cheeseburger Flatbreads
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If you, like me, forgot it was Tuesday well surprise: it’s Tuesday! Today on Home Movies, it’s a strawberry cobbler, it’s a strawberry shortcake, it’s both. Cornmeal shortcakes on top of one million strawberries baked till golden and jammy, respectively: the perfect thing to pull you from your post Memorial Day weekend depression. Link in bio to watch, recipe in your inbox now for all subscribers to A Newsletter 🍓☀️🌈 🎥 dannyhurwitz curtiswhitear
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[homemade] scallop dinner
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Snack alert! This week's Big Little Recipe comes by way of restaurant co-owner and cookbook author, chefreneeerickson, and it's the perfect patio treat to enjoy with friends in the warm days ahead: Soft-Boiled Eggs with Sage Aioli & Fried Sage. Plus, they come together with just a handful of ingredients. Link in bio for the recipe. 📸: markweinbergnyc
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I guess I like a lot of cheese.
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You can do it! Even small changes like adding more fruits & veggies to meals or being more active can add up to big wins over time. https://t.co/Rpu18efLnr https://t.co/oVLDWknZFT
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