S'mores are better without chocolate 🍫... at least according to Urmila Ramakrishnan (urmilamakes). She prefers to swap out the chocolate and swap in store-bought lemon curd. While there's nothing wrong with a traditional s'more, we get the appeal: It's like a lemon meringue pie without all the work. Link in bio for more no-chocolate s'more ideas. 📷 Photograph: isa.zapata, 🍴 Food Styling: emiliefoz
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Una vez que pruebes estos nuggets no habrá vuelta atrás 🍗 #nuggets #estilo #delicioso #comida #recetas
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One thing to do before summer ends: Make cheesy loaded potatoes on your GRILL 🔥 Link in bio!
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Follow twisted for more AL FRESCO OUR NEW SERIES DROPS TOMORROW 5PM GMT In association with our friends brewgooder and our beer, the Twisted IPA, available at your local coopuk. #newseries #getoutthere #alfrescodining
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What's sweet and tart and has happy hour written all over it? This Watermelon-Basil Paloma from patron. When watermelon juice, a splash of basil syrup, a squeeze of lime, and Patrón Repoosado Tequila get together in a glass, it's pure summer magic. Follow along as elenabesser shows you the moves, then grab your nearest highball glass and get sipping. The recipe's waiting for you at the link in bio. #f52partner #SummerWithPatron
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Fast food took a gamble on fake meat. And it's not paying off. Last week, a mere six months after launch, McDonald’s quietly ended its brief and underwhelming McPlant experiment. While the plant-based burger is apparently thriving in international markets like the U.K. and Austria, American customers were not about it, with some rural stores selling as few as three burgers per day. So why was the McPlant such a McFlop? Tap the link in bio to read alifrancis.me's report. 🎨 Illustration: hazinto
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The Devil's Revenge burger is topped with habanero pepper relish and FRIED serrano chilies! 🌶️🌶️🌶️ (Try it grillaburger!) Watch #DDD with Guy Fieri > Fridays at 9|8c and subscribe to discoveryplus to stream more episodes. #discoveryplus Get the recipe for Devil's Revenge Burger at FoodNetwork.com!
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When it's cherry szn and you just found a way to pit SIX cherries at a time 🙌 Whether you're making a pie or just doing some summer snackin', this gadget is a must. Link in bio to get one on Amazon now! (We may make 💰 from these links!)
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Smoothies that keep you satisfied until lunchtime? 🍌 Count us IN! Our PB Banana Smoothie is a CREAMY, delicious morning treat that's ready in just 5 MINUTES with 4 INGREDIENTS. 😍 The best part? It's sooo customizable - add spinach, seeds, or protein powder for a nutrient boost! 💪 What's your favorite type of smoothie? Tap the link in our bio for the recipe! • • • • • #smoothieoftheday #smoothierecipe #breakfastsmoothierecipe #glutenfreebreakfast #minimalistbaker
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Follow scott_todd_fitness for the best tips on how to lose weight WITHOUT food restriction and ZERO time spent in the gym! . Breakfast Quesadillas with Fried Cheese👌🏼 By sailor_bailey I will forever be making my breakfast quesadillas this way, that crispy fried, but also melty cheese in the center just gets me every single time! . ✨ Save this post to make later✨ . What’s in it::: Mozzarella cheese 🧀 Flour tortilla 2 eggs scrambled 1/2 avocado 🥑 Sliced tomatoes and spicy salsa . #egg #breakfast #breakfastideas #eggs #quesadillas #breakfastquesadilla #recipes #recipeshare
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Legit good and good-for-you nut butters are... incredibly pricey. jforstmann's answer: Kirkland Signature mixed nut butter. It's seedy, nourishing, and a total bargain. Plus, you don't have to be a Costco member to buy it. Spread it on toast or sandwiches or drizzle it on top of fruit, oatmeal, or pancakes. Tap the link in bio to add it to your cart. 📷 jforstmann
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If you aren't blending mushrooms into your beef burgers, this is your SIGN 💥 Link in bio for kardeabrown's pimento cheese-topped Southern Mushroom-Beef Burgers!
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It's #ToastTuesday and we're serving up thedailykale's Air-Fried Blackberry Ricotta Toast 🍯 Get the recipe by clicking the link in bio and follow thefeedfeed for more recipes #toast #breakfast #recipe #feedfeed
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These Korean Spaghetti and Meatballs have the best of everything! • #spaghetti #meatballs #foodfusion #fullrecipe
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